Cold store facilities are our most recent line of business.
As our processing plant expanded and our clients starting processing at a later
stage we required cold storage for our products. Our first cold store was built in 1994.
Our total storage capacity is over 11.000 boxes with a content of 1 cubic metre each.
We also store any silverskin onions which are not immediately supplied to our
clients or ready-washed carrots. Even at a storage temperature of 2ºC fresh products can
only be stored for a limited period of time.
Our latest cold stores can also accommodate deep frozen products, up to -20ºC.